THE 2-MINUTE RULE FOR CHARLOTTE FINE DINING

Other menu go-tos contain the Barclay Key Grand Plateau, a chef’s array of raw bar and seafood cocktail; butter-poached lobster; a 40-working day, dry-aged Ribeye; and various cuts of yankee and Japanese wagyu.Bigger Philadelphia’s fine dining choices are so vast, you could potentially devote hrs finding in which to Select mouthwatering, major-